


Overview
Food laboratory testing measures the nutritional, chemical and safety parameters of a food product. CARSURIN laboratories test parameters such as nutritional content, contaminants and additive levels, then compare results against the applicable food safety regulation or contract specification.
Request a serviceWhy It Matters
Regulatory conformity
Confirm the product meets food safety regulation for its market.
Nutritional accuracy
Verify nutritional labelling matches the product's actual composition.
Contaminant screening
Detect contaminants or additives at levels above the permitted limit.
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Scope of Services
- 01Nutritional content testing
- 02Contaminant screening
- 03Additive level testing
- 04Chemical parameter testing
- 05Specification comparison
- 06Certificate of analysis
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FAQ
Common parameters include nutritional content, contaminants, additive levels and other chemical parameters relevant to the product.



